She's so cute, I can hardly stand it! |
Every once in a blue moon, I manage to sweet talk my way
into a grocery trip to Whole Foods. This does not happen too often for big
shopping. When I was cleansing I snuck down there for beets and some other
things I was eating quite a bit of. But suffice to say shopping for all my
groceries at Whole Foods is a bit outside of what’s reasonable financially! Not
to mention that place is a ZOO so going requires the mental capacity of a monk!
Last week I received an avocado in my organics box. I’m a
huge fan and normally I put it on a turkey burger or make some guacamole. But I
was really interested in another fate for my beautiful avocado! So I found this
great recipe on All Recipes submitted by nkmelvin. And I took myself to Whole
Foods for organics to accompany it!
They actually made this recipe into a salsa and served it
with tortilla chips. But this is BIG EATER small body and around here, we try
to stay away from fried chips no matter how much we love them. So I chunked
everything up a bit larger and made it a lettuce-less salad. And I thought of
my girl Missy the whole time because I’ve legit never met another individual
who loves avo as much as her! So Miss, I hope you try and enjoy this!
Here’s the breakdown:
1 avocado, chopped in large chunks
2 cups strawberries, chopped in half or quarters for the
large ones
¼ cup red onion, diced small
½ jalapeno, minced
*I use the mini food processor for this
2 handfuls fresh cilantro, chopped
juice of 1 lime
fresh ground pepper
Throw everything in a bowl and serve. The recipe actually
calls for far less cilantro, but I love the stuff, so adjust to your taste.
You should know that I’m regularly trying to disguise salad
so that Josh will eat it. He has a tendency of eating around the “bits” of the
salad. And since there are no greens or lettuce in this, I wondered if he’d
just stare at the bowl and push the “bits” around with his fork. But EUREKA…he
loved it. Maybe less option for his future!
Either way, I definitely recommend this as a great side or
even a fabulous summer lunch. In my mind, it is summer and there’s a margarita
on the table next to it!
Salud!
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